Flan is an oven-baked caramel custard dessert that is quite popular in Mexico. It is made with a top layer of custard paired with the sweetness of a light caramel sauce. When chilled and then inverted to un-mold, the sauce pours over the custard. The typical flavoring is simply vanilla, but there are numerous variations -- coffee being my favorite!
Here my attempt in advertising my vanilla flan. . . Enjoy!
2 comments:
YUM-O! That was delicious....when do I get to try the coffee? :)
Soon Amy... soon =)
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